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Alpine Cooking



Alpine Cooking
Downtown, 07:15

Don’t let the bitter cold of winter get you down. The piping hot and ultra-comforting food of northern Italy, Germany, and Austria are the perfect way to warm up and enjoy these January evenings. Think melted raclette on potatoes with classic accouterments, warming rouladen, plus a chocolate dessert and more. We’ll, of course, have expertly paired libations on hand as well. Don’t miss your chance to enjoy some of the season’s most classic meals.

Class 50 | Optional Wine Pairings 20

Please note: All cancellations require 48 hours notice. Food and wine are purchased and prepared in advance and cannot be re-purposed. Because we can sympathize with last minute emergencies, we can offer either a one time half refund or full credit to a future class.