Few names excite the craft cocktail intelligentsia of SLC quite like the mention of Tad Seestedt. Now, imagine what kind of dramatics we’ll stir up with the promise of his presence.
The rumors are true, Tad himself is headed to SLC for a One Night Only class unlike any other. These classes are our very favorite to offer because there’s nothing quite like learning directly from the creator; however, this is even more interesting due to sheer breadth of Tad’s talents.
Ransom Spirits began in 1997 with the production of grappa, eau de vie, and brandy. Now, that has expanded to grain based distillates like whiskey and gin and even further to small batch fine wines. There is nothing this man can’t do when given some sort of plant matter and the ability to ferment. No detail is too small, no task is too large, and no story is too long.
Please join us for this very special evening at Caputo’s Downtown. We’ll pair Tad’s award winning spirits and wines with cheese, meat, and more from our Cheese Caves and shelves all night. Come hungry for both knowledge and delicious libations.
Please note: All cancellations require 48 hours notice. Food and wine are purchased and prepared in advance and cannot be re-purposed.