Every other month, shipping the second Wednesday, subscribers can claim a curated collection for their own or gift it to someone great with artisan foods, including current favorites, cult classics, and hot & new items we can’t get enough of! (only available in the U.S.)
April 2024: No Spring Break? No problem
June’s box will be announced in May
Food that feels like vacation
- 1 Viola Colleruita Extra Virgin Olive Oil DOP
- 1 Wildfish Cannery Smoked Ocotopus in Bullwhip Hot Sauce 2022
- 1 Standout Chocolate Swedish Favorites Getmese 58%
- 1 Monsoon Chocolate Blue Corn Atole 42% White Chocolate
- 1 Zursun Heirlooms Cannellini Bean
- 1 Matiz Andaluz Torta de Aceite, Savory
- 1/3 lb Morcilla Iberica de Bellota
- 1/3 lb Dodoni Feta
- 1/3 lb Double Cream Gouda
- 1/3 lb Guido Gobino Toasted Piedmont Hazelnuts
Tasting Guide included. If an item runs out, we’ll substitute an item of similar value and type.
Each cycle, you can learn about each product on our YouTube channel
Cutoff Dates (exceptions cannot be made, subscriptions or terminations submitted after cutoff will be effective next cycle):
- Order by February 1 to receive February’s box
- April 1
- June 1
- August 1
- October 1
- December 1
Shipping and ice & insulation are included in the Culture Club price to arrive cool and in great shape year-round without additional fees.
Subscriptions require an active caputos.com user account which will be created at checkout if one doesn’t already exist. Deletion of this account voids the subscription. Payment information is never stored on our site and is managed by a secure payment processor.
