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DTSTART;TZID=America/Denver:20260925T110000
DTEND;TZID=America/Denver:20260925T113000
DTSTAMP:20260923T192112Z
CREATED:20260923T192112Z
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UID:10000692-1790334000-1790335800@caputos.com
SUMMARY:Italian Choco
DESCRIPTION:ABOUT THE MINI CLASS \nCioccolato Italiano!\nCurious to learn more about our Chocolate but don’t have the time to commit to a full class? Come to our small\, digestible\, and delicious mini class! Our resident Chocolate Czar recently returned from a trip to Italy and had the pleasure of visiting some of our favorite makers. Dive deep on Modica style chocolate with Sabadi\, learn the legends & lore of Amedei\, and immerse yourself in uniquely Italian flavors with this journey through the sweet side of life! \n\nWhen you show up for our mini class and check in for your reservation\, we’ll return your $10 payment to you in the form of a gift card to spend on all your chocolate (and other delicious) dreams! \n\nTHESE MINI CLASSES WILL BE HOSTED AT CAPUTO’S DOWNTOWN IN THE MARKET AREA NEAR OUR CHEESE CAVE.\nPlease note\, this is a standing rather than seated class with fewer samples than our long form\, seated class offerings. \n\nClasses begin at times listed in each ticket at Mountain Standard Time (MST)\, each mini class lasts 20-30 minutes.
URL:https://caputos.com/event/italian-choco-9-25-26/
LOCATION:Downtown\, 314 W. 300 S.\, Salt Lake City\, UT\, 84101\, United States
CATEGORIES:Mini Class
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260929T193000
DTEND;TZID=America/Denver:20260929T210000
DTSTAMP:20260627T164917Z
CREATED:20260627T164917Z
LAST-MODIFIED:20260627T164917Z
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SUMMARY:Tour of France
DESCRIPTION:SHARE A TABLE\, MAKE NEW FRIENDS: Tables will be shared by various parties to make room for as many guests as possible. We hope this fosters community and camaraderie in the company of new friends with shared food interests! If you’d like to share with guests on a separate reservation\, please include this in your order comments. \n\nABOUT THE CLASS \nFrom across the ocean\, French fare may appear as one homogenized cuisine\, but that is far from the truth. Each region has contributed its own regional specialties to what we know as French food. From dialect to recipes for the same dish\, the specific flavors of France vary from one historical city-state region to the next. We’ll take you on a journey from the South and head North\, stopping along the way for various cheeses\, charcuterie\, and chocolate. No region is the same\, just like no cheese is the same. In a country rich with opinion\, we’ll explore what makes each region unique and what makes it a valuable addition to the country as a whole. \nReminder to please bring a valid photo ID if imbibing! Utah’s new 100% ID law requires everyone be carded for alcohol service. \nClass begins at 7:30pm MOUNTAIN TIME \n\nCANCELLATION POLICY: All cancellations require 24 hours notice. Food and drinks are purchased and prepared in advance and cannot be re-purposed.
URL:https://caputos.com/event/tour-of-france-9-29-26/
LOCATION:Downtown\, 314 W. 300 S.\, Salt Lake City\, UT\, 84101\, United States
CATEGORIES:Tasting Class
GEO:40.7632186;-111.9004425
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260930T193000
DTEND;TZID=America/Denver:20260930T210000
DTSTAMP:20260627T165822Z
CREATED:20260627T165822Z
LAST-MODIFIED:20260627T165822Z
UID:10000671-1790796600-1790802000@caputos.com
SUMMARY:Classic Cocktails
DESCRIPTION:SHARE A TABLE\, MAKE NEW FRIENDS: Tables will be shared by various parties to make room for as many guests as possible. We hope this fosters community and camaraderie in the company of new friends with shared food interests! If you’d like to share with guests on a separate reservation\, please include this in your order comments. \n\nABOUT THE CLASS \nAn era of imbibing with panache died with the Prohibition. Luckily\, this culture is being resurrected due to the resurfacing of a category that classic beverages cannot do without\, bitters. Join us for an evening dedicated to all things mixology and bitters. We will explore the history\, tasting notes\, and uses (including culinary) of bitters and learn the nuances of layered balance as we sip on some mighty fine cocktails. \nReminder to please bring a valid photo ID if imbibing! Utah’s new 100% ID law requires everyone be carded for alcohol service. \nClass begins at 7:30pm MOUNTAIN TIME \n\nPlease note: All cancellations require 24 hours notice. Food and wine are purchased and prepared in advance and cannot be re-purposed. \nMeet your instructor:  Mikey Edwards \nMikey Edwards spent his childhood in Southern Thailand\, running from baboons\, suckin’ mango seeds\, and snacking on rambutans. One could say the jungle is in his bones. After a stint playing professional water polo in France he became best friends with the enigmatic Scotty Schuder and the two friends opened Dirty Dick\, Paris’ first\, and one of the worlds most beloved\, tiki-trop bars. A recent transplant to SLC\, Mikey spends his time slinging cocktails\, doing Pete Maravich impersonations\, finding bodies of water to belly flop into\, and playing Bach on his classical guitar.
URL:https://caputos.com/event/classic-cocktails-9-30-26/
LOCATION:Downtown\, 314 W. 300 S.\, Salt Lake City\, UT\, 84101\, United States
CATEGORIES:Cocktail Series
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20261002T110000
DTEND;TZID=America/Denver:20261002T113000
DTSTAMP:20260923T202158Z
CREATED:20260923T202158Z
LAST-MODIFIED:20260923T202158Z
UID:10000693-1790938800-1790940600@caputos.com
SUMMARY:Got Milk (Choco)?
DESCRIPTION:ABOUT THE MINI CLASS \nCurious to learn more about our Chocolate but don’t have the time to commit to a full class? Come to our small\, digestible\, and delicious mini class! Milk chocolate is an underappreciated category\, and we’ll dive deep into the different types of milks makers use\, how they include them (for better & for worse)\, & what to look for to pick your new favorite creamy\, dreamy bar. \n\nSpend $10\, Get $10 Back: When you check in\, we’ll return your $10 payment in the form of a gift card to spend on all your chocolate (and other delicious) dreams! \n\nTHESE MINI CLASSES WILL BE HOSTED AT CAPUTO’S DOWNTOWN IN THE MARKET AREA NEAR OUR CHEESE CAVE.\nPlease note\, this is a standing rather than seated class with fewer samples than our long form\, seated class offerings. \n\nClasses begin at times listed in each ticket at Mountain Standard Time (MST)\, each mini class lasts 20-30 minutes.
URL:https://caputos.com/event/got-milk-choco-10-2-26/
LOCATION:Downtown\, 314 W. 300 S.\, Salt Lake City\, UT\, 84101\, United States
CATEGORIES:Mini Class
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20261006T193000
DTEND;TZID=America/Denver:20261006T210000
DTSTAMP:20260831T220149Z
CREATED:20260831T220149Z
LAST-MODIFIED:20260831T220149Z
UID:10000683-1791315000-1791320400@caputos.com
SUMMARY:Chocolate & Cheese
DESCRIPTION:SHARE A TABLE\, MAKE NEW FRIENDS: Tables will be shared by various parties to make room for as many guests as possible. We hope this fosters community and camaraderie in the company of new friends with shared food interests! If you’d like to share with guests on a separate reservation\, please include this in your order comments. \n\nABOUT THE CLASS \nOur most popular tasting class gets a new pairing treatment: cheese! We think cheese is perfect for pairing with chocolate\, and we’ll show you why. Learn what makes one chocolate “fine” and the other just “standard.” Find out how to identify flavors\, get familiarized with great chocolate makers\, and learn other priceless bits of chocolate know-how. Salt Lake Magazine recently featured our Chocolate Class on their SLC Bucket List. Don’t miss out! \nClass begins at 7:30pm MOUNTAIN TIME \n\nCANCELLATION POLICY: All cancellations require 24 hours notice. Food and drinks are purchased and prepared in advance and cannot be re-purposed.
URL:https://caputos.com/event/chocolate-cheese-10-6-26/
LOCATION:Downtown\, 314 W. 300 S.\, Salt Lake City\, UT\, 84101\, United States
CATEGORIES:Tasting Class
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20261007T193000
DTEND;TZID=America/Denver:20261007T210000
DTSTAMP:20260831T221150Z
CREATED:20260831T221150Z
LAST-MODIFIED:20260831T221150Z
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SUMMARY:Tour of Spain
DESCRIPTION:SHARE A TABLE\, MAKE NEW FRIENDS: Tables will be shared by various parties to make room for as many guests as possible. We hope this fosters community and camaraderie in the company of new friends with shared food interests! If you’d like to share with guests on a separate reservation\, please include this in your order comments. \n\nABOUT THE CLASS \nThe Spain of the past is back. Franco’s reign over this Iberian cultural powerhouse all but decimated the culture of each region in Spain\, including their food traditions. Thankfully\, we’re rediscovering regionally specific food at a rapid rate.  Each region identifies with its own culture. From dialect to recipes for the same dish\, the specific flavors of Spain vary from one one historical region to the next. No region is the same\, just like no cheese is the same. In a country rich with tradition\, we’ll explore what makes each item unique and what makes it a valuable addition to the country as a whole. \nReminder to please bring a valid photo ID if imbibing! Utah’s new 100% ID law requires everyone be carded for alcohol service. \nClass begins at 7:30pm MOUNTAIN TIME \n\nCANCELLATION POLICY: All cancellations require 24 hours notice. Food and drinks are purchased and prepared in advance and cannot be re-purposed.
URL:https://caputos.com/event/tour-of-spain-10-7-26/
LOCATION:Downtown\, 314 W. 300 S.\, Salt Lake City\, UT\, 84101\, United States
CATEGORIES:Tasting Class
GEO:40.7632186;-111.9004425
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20261010T110000
DTEND;TZID=America/Denver:20261010T113000
DTSTAMP:20260923T211134Z
CREATED:20260923T203604Z
LAST-MODIFIED:20260923T211134Z
UID:10000694-1791630000-1791631800@caputos.com
SUMMARY:Cheese Caves
DESCRIPTION:ABOUT THE MINI CLASS \nCurious to learn more about our Cheese Caves but don’t have the time to commit to a full class? Come to our small\, digestible\, and delicious mini class! We’re talking about the class AND the cheese! Spelunk Caputo’s Cheese Caves and get nerdy about affinage (French for aging cheese)\, good vs. bad bacteria\, fermentation\, and general cheese geekery and appreciation.\n\nSpend $10\, Get $10 Back: When you check in\, we’ll return your $10 payment in the form of a gift card to spend on all your cheese (and other delicious) dreams! \n\nTHESE MINI CLASSES WILL BE HOSTED AT CAPUTO’S DOWNTOWN IN THE MARKET AREA NEAR OUR CHEESE CAVE.\nPlease note\, this is a standing rather than seated class with fewer samples than our long form\, seated class offerings. \n\nClasses begin at times listed in each ticket at Mountain Standard Time (MST)\, each mini class lasts 20-30 minutes.
URL:https://caputos.com/event/cheese-caves-10-10-26/
LOCATION:Downtown\, 314 W. 300 S.\, Salt Lake City\, UT\, 84101\, United States
CATEGORIES:Mini Class
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20261027T193000
DTEND;TZID=America/Denver:20261027T210000
DTSTAMP:20260915T222234Z
CREATED:20260915T222234Z
LAST-MODIFIED:20260915T222234Z
UID:10000691-1793129400-1793134800@caputos.com
SUMMARY:Creepy Cocktails
DESCRIPTION:ABOUT THE CLASS \nGhostly good sips & deadly delicious bites await you. Come celebrate the spooky season with a set of cocktails & paired snacks to make you scream (with delight!) \n\nClass begins at 7:30pm MOUNTAIN TIME \n\nSHARE A TABLE\, MAKE NEW FRIENDS: Tables will be shared by various parties to make room for as many guests as possible. We hope this fosters community and camaraderie in the company of new friends with shared food interests! If you’d like to share with guests on a separate reservation\, please include this in your order comments. \nReminder to please bring a valid photo ID if imbibing! Utah’s new 100% ID law requires everyone be carded for alcohol service \nCANCELLATION POLICY: All cancellations require 24 hours notice. Food and drinks are purchased and prepared in advance and cannot be re-purposed.
URL:https://caputos.com/event/creepy-cocktails-10-27-26/
LOCATION:Downtown\, 314 W. 300 S.\, Salt Lake City\, UT\, 84101\, United States
CATEGORIES:Tasting Class
GEO:40.7632186;-111.9004425
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20261028T193000
DTEND;TZID=America/Denver:20261028T210000
DTSTAMP:20260901T193749Z
CREATED:20260901T193749Z
LAST-MODIFIED:20260901T193749Z
UID:10000690-1793215800-1793221200@caputos.com
SUMMARY:Intro to Cheese
DESCRIPTION:SHARE A TABLE\, MAKE NEW FRIENDS: Tables will be shared by various parties to make room for as many guests as possible. We hope this fosters community and camaraderie in the company of new friends with shared food interests! If you’d like to share with guests on a separate reservation\, please include this in your order comments. \n\nABOUT THE CLASS \nGet an in-depth look into the world of fine cheese. You will taste your way through Southern European and New World creations made according to age-old techniques by true artisans. Learn about the Cheese Cave and what it means for your cheese. Get tips on how to best shop for and store your cheeses once you get them home. \nReminder to please bring a valid photo ID if imbibing! Utah’s new 100% ID law requires everyone be carded for alcohol service. \nClass begins at 7:30pm MOUNTAIN TIME \n\nCANCELLATION POLICY: All cancellations require 24 hours notice. Food and drinks are purchased and prepared in advance and cannot be re-purposed.
URL:https://caputos.com/event/intro-to-cheese-10-28-26/
LOCATION:Downtown\, 314 W. 300 S.\, Salt Lake City\, UT\, 84101\, United States
CATEGORIES:Tasting Class
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