London, England

Using his experience as Head Pastry Chef in multiple Michelin starred restaurants in London, Bob Petrie has created a suite of single ingredient tinctures.

However, the holy grail of his efforts is the famed Abbotts Bitters. Bob resurrected this long-lost bitters recipe using a sample extraction that dates back at least 75 years, possibly even longer. Fair warning — if you try in a Manhattan even once, you will be forever beholden.

  • Bob’s Abbotts Bitters 100ml

    $33.99
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    Bob’s Chocolate Bitters

    $24.99

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    Bob’s Coriander Bitters

    $24.99

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    Bob’s Grapefruit Bitters

    $24.99

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    Bob’s Lavender Bitters 100ml

    $24.99

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    Bob’s Liquorice Bitters 100ml

    $24.99

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    Bob’s Orange Mandarin Bitters 100ml

    $24.99

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    Bob’s Vanilla Bitters 100ml

    $27.99

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  • Bob’s Difford’s Daiquiri Bitters 100ml

    $24.99
  • Bob’s Difford’s Margarita Bitters 100ml

    $24.99