Cow's Milk Cheese
Fior d’Arancio
$13.49–$26.99Caprino Cremoso w/Truffle (whole unit)
$24.99Asiago Pressato DOP – per 1/2 lb (8 oz)
$5.49King of the Dolomites – per 1/2 lb (8 oz)
$8.49Fontina Val d’Aosta- per 1/2 lb (8 oz)
$9.49Gorgonzola Dolce D.O.P. – per 1/2 lb (8 oz)
$6.99Igor Gorgonzola Piccante D.O.P. – per 1/2 lb (8 oz)
$7.49Lagrein Weinkase – per 1/2 lb (8 oz)
$9.99Parmigiano Reggiano D.O.P. 2-year- per 1/2 lb (8 oz)
$8.49Parmigiano Reggiano D.O.P. 3-year – per 1/2 lb (8 oz)
$9.99Parmigiano Reggiano D.O.P. 5-year – per 1/2 lb (8 oz)
$16.99Sottocenere al Tartufo – per 1/2 lb (8 oz)
$11.49Caputo’s Cave Aged Taleggio D.O.P. – per 1/2 lb (8 oz)
$7.49Muffato – per 1/2 lb (8 oz)
$11.99Grana Padano D.O.P. – per 1/2 lb (8 oz)
$6.99Sapore del Piave – per 1/2 lb (8 oz)
$7.99Lou Bergier Pichin – per 1/2 lb (8 oz)
$8.49Raschera D’Alpeggio – per 1/2 lb (8 oz)
$11.99Provolone Piccante DOP – 1/2 LB (8 oz)
$5.99Fontina Val d’Aosta d’Alpeggio (Summer Milk) – per 1/2 lb (8 oz)
$9.99Fromager D’Affinois – per 1/2 lb (8 oz)
$7.49Brillat Savarin – per 1/2 lb (8 oz)
$10.99Camembert Fermier
$27.49Epoisses AOC Berthaut, Burgundy
$19.99Tomme de Vache Basque Cave Reserve Cheese – per 1/2 lb (8 oz)
$11.99Rodolph le Meunier Cremeux des Citeaux aux Truffes
$22.99Brie – per 1/2 lb (8 oz)
$6.49Bleu d’Auvergne – per 1/2 lb (8 oz)
$7.49Raclette, French – per 1/2 lb (8 oz)
$8.49Fourme aux Moelleux – per 1/2 lb (8 oz)
$14.99Mahon Riserva – per 1/2 lb (8 oz)
$8.49La Peral – per 1/2 lb (8 oz)
$8.99
