The folks at Barnacle are lifelong Alaskans and have a deep appreciation for the rich bounty provided by their extensive coastline. They go to great lengths — and depths — to capture the essence of the Alaskan coastline. They highlight locally grown, harvested, and foraged ingredients and it is their priority to make the least impact on the environment around them. They strive to keep the ecosystems they rely on for ingredients as healthy as they found them, to ensure that these resources continue to flourish for future generations to enjoy and share.