Italy may appear as one happy culture, but that is far from the truth. Each region identifies with its own culture. From dialect to recipes for the same dish, the specific flavors of Italy vary from one one historical city-state region to the next. We'll take you on a journey from the toe of the […]
Francis Fecteau is Salt Lake Magazine's Food and Wine Educator of 2013, and more recently SL Mag's first Blue Plate Special award winner in 2018, for more than a few good reasons. Francis' wealth of wine knowledge is vast and his classes are as intoxicating as the wines that he pours. In this introductory class, […]
Join us on a tasting journey through Mexico’s famed agave spirits. Explore the rustic flavors of Tequila and Mezcal and the artisans that make them. You will leave this class with intimate knowledge of the cultural importance, history and production techniques of Mexican spirits. Meet your instructor: Matt Pfohl is an award-winning cocktail and spirits […]
We know the cocktail classics, you know the cocktail classics, and we all want a deviation once in a while. Take a peek behind the curtain with the mind behind the bar program at Nohm. Clif and Crystal will guide you through the process of taking a classic cocktail and manipulating the specs for a […]
BEER IS WHAT BRINGS US TOGETHER, LOVE IS WHAT LETS US SHARE OUR NAME - TF Brewing The love first started brewing twenty-five years ago when Kevin Templin left home in Maine in 1990 in search of snow. He found so much more than that when he landed in Alta, Utah and met his now-wife, […]
Our most popular tasting class. Learn what makes one chocolate "fine" and the other just "standard." Find out how to identify flavors, get familiarized with great chocolate makers, and learn other priceless bits of chocolate know-how. Salt Lake Magazine recently featured our Chocolate Class on their SLC Bucket List. Don’t miss out! Class begins […]
Italy may appear as one happy culture, but that is far from the truth. Each region identifies with its own culture. From dialect to recipes for the same dish, the specific flavors of Italy vary from one one historical city-state region to the next. We'll take you on a journey from the toe of the […]
Our most popular tasting class gets a new pairing treatment: cheese! We think cheese is perfect for pairing with chocolate, and we’ll show you why. Learn what makes one chocolate “fine” and the other just “standard.” Find out how to identify flavors, get familiarized with great chocolate makers, and learn other priceless bits of chocolate […]
We will be introduced to the wide world of beer and sample our way through a handful of styles paired with the most delicious cheeses from our cave and cases, including our to-die-for house-aged cheeses. Meet our resident beer expert and nerd, Rio Connelly, and glean all you can from his years of beer experience. […]
Our most popular tasting class gets a new pairing treatment: cheese! We think cheese is perfect for pairing with chocolate, and we’ll show you why. Learn what makes one chocolate “fine” and the other just “standard.” Find out how to identify flavors, get familiarized with great chocolate makers, and learn other priceless bits of chocolate […]