This line of vinegars hails from one of Paris’ most respected oil and vinegar producers, A L’Olivier, bring an exciting new way to incorporate both fresh fruit flavor and bright acidity to balance flavors in any dish. A L’Olivier’s Mangue vinegar has a fruit forward, acidic and relish-like taste that adds a refreshing component to meals.
- 200 ml
- Made with mango fruit pulp, sugar, and pectin
- Rich fruit flavor with a thick, sauce-like texture
- Pair with garden salads or grains. Also delicious when mixed with fruit compotes and chutneys.
- 2009 Fancy Food Show Outstanding Product Line Winner