Fangst-Torske-Lever-Smoked-Cod-Liver-For-Web
Fangst-Torske-Lever-Smoked-Cod-Liver-For-Web
Fangst-Torske-Lever-Smoked-Cod-Liver-Open-For-Web
 
 

Fangst Torske Lever Smoked Cod Liver

$8.99

In stock

  • Caught in Atlantic Ocean

  • Cod

  • Fangst

  • Preserved in Oil

  • Product of Denmark

  • Sourced in Kobenhavn

  • Sourced in Nordic

  • Tinned Fish

  • Tinned Seafood Fillet or Other

  • Tinned Seafood Smoked

Icelandic cod liver.
Lightly smoked. Preserved in own oil.

Also known as the 'foie gras' of the sea. A strong local culture for using everything from the cod and high-quality standards for the liver makes Iceland our preferred place for making this FANGST product. The liver has been smoked lightly over beech wood and preserved in its own oil with no other ingredients added than a little salt.
State of California: Proposition 65 Mandate

 

WARNING: Consuming this product can expose you to chemicals including lead or cadmium known to the State of California to cause cancer and birth defects or other reproductive harm. www.p65warnings.ca.gov/food

In stock

  • Caught in Atlantic Ocean

  • Cod

  • Fangst

  • Preserved in Oil

  • Product of Denmark

  • Sourced in Kobenhavn

  • Sourced in Nordic

  • Tinned Fish

  • Tinned Seafood Fillet or Other

  • Tinned Seafood Smoked

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Description

Icelandic cod liver.
Lightly smoked. Preserved in own oil.

Also known as the ‘foie gras’ of the sea. A strong local culture for using everything from the cod and high-quality standards for the liver makes Iceland our preferred place for making this FANGST product. The liver has been smoked lightly over beech wood and preserved in its own oil with no other ingredients added than a little salt.

SKU: FAN-41010 Categories: , Tags: , , , , , , , , ,

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