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Jasper Hill Alpha Tolman – per 1/2 lb (8 oz)

$14.49

In stock

Qty

  • Alpine

  • Cow's Milk Cheese

  • Jasper Hill

  • Unpasteurized Milk Cheese

ALPHA TOLMAN is named for a philanthropic dairy farmer who built the Greensboro library in 1900. Alpha's grandfather, Enoch, was one of our town's original settlers. His namesake cheese is made at our renovated Jasper Hill Creamery in Greensboro, Vermont. Alpha Tolman is now being made with our “Sax Rennet”—a traditional rennet made using cultures from previous makes and calf vells.

TYPICAL PROFILE: Butter, Fruits, And Nuts Evolving To Meaty and Allium Notes When More Mature

STYLE: Alpine

MILK TYPE: Raw Cow Milk

AFFINAGE: 8-12 Months

PAIRING SUGGESTIONS: Black Tea, Cabernet Franc, Roasted Garlic, Fresh Pear

In stock

Qty

  • Alpine

  • Cow's Milk Cheese

  • Jasper Hill

  • Unpasteurized Milk Cheese

Add to wishlist

ALPHA TOLMAN is named for a philanthropic dairy farmer who built the Greensboro library in 1900. Alpha’s grandfather, Enoch, was one of our town’s original settlers. His namesake cheese is made at our renovated Jasper Hill Creamery in Greensboro, Vermont. Alpha Tolman is now being made with our “Sax Rennet”—a traditional rennet made using cultures from previous makes and calf vells.

TYPICAL PROFILE: Butter, Fruits, And Nuts Evolving To Meaty and Allium Notes When More Mature

STYLE: Alpine

MILK TYPE: Raw Cow Milk

AFFINAGE: 8-12 Months

PAIRING SUGGESTIONS: Black Tea, Cabernet Franc, Roasted Garlic, Fresh Pear

SKU: JAS-14000-8OZ Categories: , , , Tags: , , ,