Jose Gourmet Octopus in Olive Oil With Garlic

$19.99

In stock

  • Caputo's Preservation Program

  • Caught in Atlantic Ocean

  • Jose Gourmet

  • Octopus

  • Preserved in Olive Oil

  • Product of Portugal

  • Sourced in Lisbon

  • Sourced in Porto

  • Tinned Mollusks & Shellfish

  • Tinned Mollusks and Shellfish

  • Tinned Seafood Fillet or Other

  • Tinned Seafood with Garlic



CPP designation highlights select products made with traditional craft to support biodiversity & stewardship
Garlic, gusto, and gratification in every bodacious bite. This supple octopus is delicately textured and armed with flavor…tasty, vivacious, rich, briny, soft, and juicy.

Smooth, buoyant, and plunged in garlicky EVOO, our outstanding octopus conserva is strong on allure and tender on the tongue. Enhance any meal or midnight snack with this hearty and healthy gem.

A powerhouse for well-being—octopus is a rich source of manganese (helps metabolize cholesterol and carbohydrates) and amino acids (help build protein and reduce the risk of cancer). Plus, garlic boosts the immune system and has plentiful medicinal properties.

Go ahead and dive in…Doctor José’s orders.

Pairing: white wines, e.g. albariño, extra pale ales, tequila cocktails, e.g. Mexican mule, Aperol spritz
Serving: serve on fresh baguette; enjoy with crisp crudités; prepare a seafood salad with olives, lemon, and chives
Region: Spain

Ingredients: octopus, extra virgin olive oil, garlic, salt

 
Octopuses have three hearts, but this one wanted more! Perhaps because it wanted to hear the heart beating to the sound of its favourite song. So, it swapped some of its legs for some hearts. How many? Just do the math!

- JOSÉ Gourmet
Store at ambient temperature until opened, sealed and refrigerated up to two days after opening. Traditional Portuguese method production (pre-cooked).

In stock

  • Caputo's Preservation Program

  • Caught in Atlantic Ocean

  • Jose Gourmet

  • Octopus

  • Preserved in Olive Oil

  • Product of Portugal

  • Sourced in Lisbon

  • Sourced in Porto

  • Tinned Mollusks & Shellfish

  • Tinned Mollusks and Shellfish

  • Tinned Seafood Fillet or Other

  • Tinned Seafood with Garlic

Description

Garlic, gusto, and gratification in every bodacious bite. This supple octopus is delicately textured and armed with flavor…tasty, vivacious, rich, briny, soft, and juicy.

Smooth, buoyant, and plunged in garlicky EVOO, our outstanding octopus conserva is strong on allure and tender on the tongue. Enhance any meal or midnight snack with this hearty and healthy gem.

A powerhouse for well-being—octopus is a rich source of manganese (helps metabolize cholesterol and carbohydrates) and amino acids (help build protein and reduce the risk of cancer). Plus, garlic boosts the immune system and has plentiful medicinal properties.

Go ahead and dive in…Doctor José’s orders.

Pairing: white wines, e.g. albariño, extra pale ales, tequila cocktails, e.g. Mexican mule, Aperol spritz
Serving: serve on fresh baguette; enjoy with crisp crudités; prepare a seafood salad with olives, lemon, and chives
Region: Spain

Ingredients: octopus, extra virgin olive oil, garlic, salt

 

Octopuses have three hearts, but this one wanted more! Perhaps because it wanted to hear the heart beating to the sound of its favourite song. So, it swapped some of its legs for some hearts. How many? Just do the math!

– JOSÉ Gourmet

Store at ambient temperature until opened, sealed and refrigerated up to two days after opening. Traditional Portuguese method production (pre-cooked).