Pump Street Sourdough & Sea Salt 66% Easter Eggs, 70g

$18.99

In stock

  • 50-69% Cacao

  • Contains Dairy

  • Contains Gluten

  • Grown in Ecuador

  • Made in England

  • Made in Europe

  • May Contain Traces of Gluten

  • May Contain Traces of Nuts

  • May Contain Traces of Soy

  • Pump Street Chocolate

Created from single-origin cocoa beans, these charming gold-foiled eggs feature a truly unique dark chocolate. The Sourdough & Sea Salt 66% Dark Chocolate is made using beans from Ecuador and is infused with the textures of crunchy toast and the rich flavours of malt and deep cocoa. This one-of-a-kind creation blends two of Pump Street's signature products—dark chocolate and sourdough—into a sophisticated treat.

They use sourdough crumbs from their bakery and a hint of Halen Môn sea salt to elevate the flavour, creating a delightful contrast between the smooth, malty chocolate and the satisfying crunch of sourdough. When they first created this combination, it was, to their knowledge, the very first time a chocolate bar had been made with sourdough—a true innovation.

Handmade from bean to bar in Suffolk, UK, this luxurious chocolate delivers a memorable experience that blends bold flavours with a touch of culinary creativity. Perfect for those who appreciate both the savoury and sweet in their chocolate indulgences.

In stock

  • 50-69% Cacao

  • Contains Dairy

  • Contains Gluten

  • Grown in Ecuador

  • Made in England

  • Made in Europe

  • May Contain Traces of Gluten

  • May Contain Traces of Nuts

  • May Contain Traces of Soy

  • Pump Street Chocolate

Description

Created from single-origin cocoa beans, these charming gold-foiled eggs feature a truly unique dark chocolate. The Sourdough & Sea Salt 66% Dark Chocolate is made using beans from Ecuador and is infused with the textures of crunchy toast and the rich flavours of malt and deep cocoa. This one-of-a-kind creation blends two of Pump Street’s signature products—dark chocolate and sourdough—into a sophisticated treat.

They use sourdough crumbs from their bakery and a hint of Halen Môn sea salt to elevate the flavour, creating a delightful contrast between the smooth, malty chocolate and the satisfying crunch of sourdough. When they first created this combination, it was, to their knowledge, the very first time a chocolate bar had been made with sourdough—a true innovation.

Handmade from bean to bar in Suffolk, UK, this luxurious chocolate delivers a memorable experience that blends bold flavours with a touch of culinary creativity. Perfect for those who appreciate both the savoury and sweet in their chocolate indulgences.