Ramon Pena Bonito del Norte White Tuna in Olive Oil *Silver Line*

Deliciously meaty and always moist, this Silver Line offering of albacore tuna still shines as bright as gold in our eyes.



Harvested using traditional pole-and-line methods, Ramón Peña’s Bonito del Norte is prepared with care and level of expertise honed from over a century of practice. To enjoy it requires little more than dunking a hunk of crusty bread and bringing in your favorite aged cheese, but we also like adding jams, marmalades, and dried fruit like apricot to mix.



TASTING: flaky, meaty, moist, rich



PAIRING: gin & tonic, txakolina, aged cheddar



INGREDIENTS: Albacore Tuna, Olive Oil, Salt



CAUGHT IN: Iberian Peninsula