From Mexico to Madagascar, this bar is a blend of each of Ritual’s origins, offering a dark chocolate that highlights the forefront characteristics of each.
The Mid Mountain blend is named after the Mid Mountain mountain biking trail in Park City.
TASTING: sweet cocoa flavor, strawberry, fudge, graham cracker
PAIRING: gin, mezcal, stouts and porters, ales, fortified wines, e.g. sherry or vermouth, dessert wines e.g. madeira or port
CACAO ORIGIN: Blend, blend
MADE IN UNITED STATES
INGREDIENTS: cacao, organic cane sugar, organic cocoa butter