Our most popular tasting class. Learn what makes one chocolate "fine" and the other just "standard." Find out how to identify flavors, get familiarized with great chocolate makers, and learn other priceless bits of chocolate know-how. Salt Lake Magazine recently featured our Chocolate Class on their SLC Bucket List. Don’t miss out! Class begins […]
Join us on a tasting journey through Mexico’s famed agave spirits. Explore the rustic flavors of Tequila and Mezcal and the artisans that make them. You will leave this class with intimate knowledge of the cultural importance, history and production techniques of Mexican spirits. Meet your instructor: Matt Pfohl is an award-winning cocktail and spirits […]
Get an in-depth look into the world of fine cheese. You will taste your way through Southern European and New World creations made according to age-old techniques by true artisans. Learn about the Cheese Cave and what it means for your cheese. Get tips on how to best shop for and store your cheeses once […]
Our most popular tasting class gets a new pairing treatment: cheese! We think cheese is perfect for pairing with chocolate, and we’ll show you why. Learn what makes one chocolate “fine” and the other just “standard.” Find out how to identify flavors, get familiarized with great chocolate makers, and learn other priceless bits of chocolate […]
Join us on a tasting journey through Mexico’s famed agave spirits. Explore the rustic flavors of Tequila and Mezcal and the artisans that make them. You will leave this class with intimate knowledge of the cultural importance, history and production techniques of Mexican spirits. Meet your instructor: Matt Pfohl is an award-winning cocktail and spirits […]
Italy may appear as one happy culture, but that is far from the truth. Each region identifies with its own culture. From dialect to recipes for the same dish, the specific flavors of Italy vary from one one historical city-state region to the next. We'll take you on a journey from the toe of the […]
An era of imbibing with panache died with the Prohibition. Luckily, this culture is being resurrected due to the resurfacing of a category that classic beverages cannot do without, bitters. Join us for an evening dedicated to all things mixology and bitters. We will explore the history, tasting notes, and uses (including culinary) of bitters […]
Our most popular tasting class. Learn what makes one chocolate "fine" and the other just "standard." Find out how to identify flavors, get familiarized with great chocolate makers, and learn other priceless bits of chocolate know-how. Salt Lake Magazine recently featured our Chocolate Class on their SLC Bucket List. Don’t miss out! Class begins […]
Our most popular tasting class gets a new pairing treatment: cheese! We think cheese is perfect for pairing with chocolate, and we’ll show you why. Learn what makes one chocolate “fine” and the other just “standard.” Find out how to identify flavors, get familiarized with great chocolate makers, and learn other priceless bits of chocolate […]
Italy may appear as one happy culture, but that is far from the truth. Each region identifies with its own culture. From dialect to recipes for the same dish, the specific flavors of Italy vary from one one historical city-state region to the next. We'll take you on a journey from the toe of the […]