Every other month, shipping the second Wednesday, subscribers can claim a curated collection for their own or gift it to someone great with artisan foods, including current favorites, cult classics, and hot & new items we can’t get enough of! (only available in the U.S.)
October 2024: Fireside Fodder
Autumn chill is in the air and we’re ready to cozy up with friends around a flame. October’s box is curated to highlight bites that celebrate simplicity to warm the soul. Grab your favorite blanket, set your recliner all the way back, and stoke the fire in the hearth.
December’s box will be announced in November
- 1/3 lb Genuine Fulvi Pecorino Romano
- 1/2 lb Incontro Cured Siciliano Salame
- 1 Belper Knolle
- 1 Palacios Hot Chorizo
- 1 Qantu Oh Surprise!
- 1 Caperberries in Prosecco
- 1 Alalunga Albacore Belly in Olive Oil
- 1 Martelli Spaghetti
Tasting Guide included. If an item runs out, we’ll substitute an item of similar value and type.
Each cycle, you can learn about each product on our YouTube channel
Cutoff Dates (exceptions cannot be made, subscriptions or terminations submitted after cutoff will be effective next cycle):
- Order by October 1 to receive October’s box
- December 1
- April 1
- June 1
- August 1
Shipping and ice & insulation are included in the Culture Club price to arrive cool and in great shape year-round without additional fees.
Subscriptions require an active caputos.com user account which will be created at checkout if one doesn’t already exist. Deletion of this account voids the subscription. Payment information is never stored on our site and is managed by a secure payment processor.
