Fangst Torske Lever Smoked Cod Liver

$8.99

In stock

  • Caught in Atlantic Ocean

  • Cod

  • Fangst

  • Preserved in Oil

  • Product of Denmark

  • Sourced in Kobenhavn

  • Sourced in Nordic

  • Tinned Fish

  • Tinned Seafood Fillet or Other

  • Tinned Seafood Smoked

Icelandic cod liver.
Lightly smoked. Preserved in own oil.

Also known as the 'foie gras' of the sea. A strong local culture for using everything from the cod and high-quality standards for the liver makes Iceland our preferred place for making this FANGST product. The liver has been smoked lightly over beech wood and preserved in its own oil with no other ingredients added than a little salt.

In stock

  • Caught in Atlantic Ocean

  • Cod

  • Fangst

  • Preserved in Oil

  • Product of Denmark

  • Sourced in Kobenhavn

  • Sourced in Nordic

  • Tinned Fish

  • Tinned Seafood Fillet or Other

  • Tinned Seafood Smoked

Description

Icelandic cod liver.
Lightly smoked. Preserved in own oil.

Also known as the ‘foie gras’ of the sea. A strong local culture for using everything from the cod and high-quality standards for the liver makes Iceland our preferred place for making this FANGST product. The liver has been smoked lightly over beech wood and preserved in its own oil with no other ingredients added than a little salt.