Fromager D’Affinois – per 1/2 lb (8 oz)

$7.49

In stock

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Brie's plump cousin. Boasting a 60% fat ratio and the palate-coating richness to prove it, this pioneer of ultra-filtration begs to be spread.

A double cream masked as a triple cream, thanks to French cheesemaking innovation. This pasteurized cow’s milk is “ultra-filtered” to refine the fat molecules, creating a texture of unparalleled creaminess.

  • MILK: pasteurized cow's milk
  • TASTING: milky, sweet, smooth, decadent
  • SERVING: spread on a baguette with raspberry jam or truffle honey, melt into pasta
    PAIRING: crisp dry white wines, sparkling wines
  • REGION OF ORIGIN: France
  • MADE IN FRANCE

In stock

Qty

Brie’s plump cousin. Boasting a 60% fat ratio and the palate-coating richness to prove it, this pioneer of ultra-filtration begs to be spread.

A double cream masked as a triple cream, thanks to French cheesemaking innovation. This pasteurized cow’s milk is “ultra-filtered” to refine the fat molecules, creating a texture of unparalleled creaminess.

  • MILK: pasteurized cow’s milk
  • TASTING: milky, sweet, smooth, decadent
  • SERVING: spread on a baguette with raspberry jam or truffle honey, melt into pasta
    PAIRING: crisp dry white wines, sparkling wines

  • REGION OF ORIGIN: France
  • MADE IN FRANCE