Jose Gourmet Smoked Salmon in Extra Virgin Olive Oil

$11.99

In stock

  • Caputo's Preservation Program

  • Caught in Iberian Peninsula

  • Jose Gourmet

  • Preserved in Olive Oil

  • Product of Portugal

  • Salmon

  • Sourced in Porto

  • Tinned Fish

  • Tinned Seafood Fillet or Other

  • Tinned Seafood Smoked

Luscious, buttery, impossibly tender, and overflowing with flavor, fresh fillets of Norwegian salmon are smoked by the illustrious smoke master, Stefan Palsson. This salmon, in short, is slammin'.

Never frozen, the fish maintains its rich and supple quality and packs a mighty nutritional punch. At the JOSE Gourmet cannery, the fish is coupled with fragrant Portuguese extra virgin olive oil, making this smoked salmon unlike any you've touched or tasted before.

PAIRING: white wines, e.g. grüner veltliner; soft bubble pet nats; pinot noir or a dry rose; just about any beer under the sun
SERVING: enjoy atop a deeply flavorful loaf or bagel; work into a bold salad; serve as the centerpiece protein to complement any weekday meal
REGION: Norway

Ingredients: salmon, extra virgin olive oil, salt
State of California: Proposition 65 Mandate

 

WARNING: Consuming this product can expose you to chemicals including lead or cadmium known to the State of California to cause cancer and birth defects or other reproductive harm. www.p65warnings.ca.gov/food

In stock

  • Caputo's Preservation Program

  • Caught in Iberian Peninsula

  • Jose Gourmet

  • Preserved in Olive Oil

  • Product of Portugal

  • Salmon

  • Sourced in Porto

  • Tinned Fish

  • Tinned Seafood Fillet or Other

  • Tinned Seafood Smoked

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Description

Luscious, buttery, impossibly tender, and overflowing with flavor, fresh fillets of Norwegian salmon are smoked by the illustrious smoke master, Stefan Palsson. This salmon, in short, is slammin’.

Never frozen, the fish maintains its rich and supple quality and packs a mighty nutritional punch. At the JOSE Gourmet cannery, the fish is coupled with fragrant Portuguese extra virgin olive oil, making this smoked salmon unlike any you’ve touched or tasted before.

PAIRING: white wines, e.g. grüner veltliner; soft bubble pet nats; pinot noir or a dry rose; just about any beer under the sun
SERVING: enjoy atop a deeply flavorful loaf or bagel; work into a bold salad; serve as the centerpiece protein to complement any weekday meal
REGION: Norway

Ingredients: salmon, extra virgin olive oil, salt

SKU: JOG-31010 Categories: , Tags: , , , , , , , , ,

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