Jose Gourmet Tuna Paté

$4.69

In stock

Qty
  • Caputo's Preservation Program

  • Caught in Iberian Peninsula

  • Jose Gourmet

  • Preserved in Sauce

  • Product of Portugal

  • Sourced in Lisbon

  • Tinned Fish

  • Tinned Seafood Pate

  • Tinned Seafood with Pepper

  • Tuna (Albacore or White)



CPP designation highlights select products made with traditional craft to support biodiversity & stewardship
Get hooked. Smooth, mild, melt in your mouth…a tuna pâté with classic appeal. Not chunky or overly oily—simply a tasteful and delicate purée.

Angled from the Atlantic and Pacific Oceans, this popular saltwater fish miraculously retains its freshly caught freshness. The consistency is lush, the flavor is melodious, the color is romantic red-tiled rooftops—a trip to Portugal via your palate.

Savor this tasty pâté au naturel or as a delectable complement to other foods. Add a squeeze of lemon for vibrant zest.

Pairing: white wines, e.g. Duoro branco, ciders, gin cocktails, e.g. gimlet, Licor de Ginga

Serving: spread on crisp crackers; top a green salad, niçoise style; serve with roasted red peppers

Ingredients: tuna (55%), olive oil (32.7%), tomato (7.5%), spices (vinegar, white peppers) (4%), salt

Region: Portugal
Store at ambient temperature until opened, sealed and refrigerated up to two days after opening. Traditional Portuguese method production (pre-cooked).

In stock

Qty
  • Caputo's Preservation Program

  • Caught in Iberian Peninsula

  • Jose Gourmet

  • Preserved in Sauce

  • Product of Portugal

  • Sourced in Lisbon

  • Tinned Fish

  • Tinned Seafood Pate

  • Tinned Seafood with Pepper

  • Tuna (Albacore or White)

Get hooked. Smooth, mild, melt in your mouth…a tuna pâté with classic appeal. Not chunky or overly oily—simply a tasteful and delicate purée.

Angled from the Atlantic and Pacific Oceans, this popular saltwater fish miraculously retains its freshly caught freshness. The consistency is lush, the flavor is melodious, the color is romantic red-tiled rooftops—a trip to Portugal via your palate.

Savor this tasty pâté au naturel or as a delectable complement to other foods. Add a squeeze of lemon for vibrant zest.

Pairing: white wines, e.g. Duoro branco, ciders, gin cocktails, e.g. gimlet, Licor de Ginga

Serving: spread on crisp crackers; top a green salad, niçoise style; serve with roasted red peppers

Ingredients: tuna (55%), olive oil (32.7%), tomato (7.5%), spices (vinegar, white peppers) (4%), salt

Region: Portugal

Store at ambient temperature until opened, sealed and refrigerated up to two days after opening. Traditional Portuguese method production (pre-cooked).