Muffato – per 1/2 lb (8 oz)

$11.74

In stock

Qty
  • Cow's Milk Cheese

  • Italian Cheeses

  • Pasteurized Milk Cheese

  • Perishable

An old world, naturally occurring blue cheese covered with aromatic chamomile, mint, verbena, and majoram. Aged in oak barrels for four months.

Made by Latteria Moro in Italy's Veneto region.

MILK: pasteurized cow's milk
TASTING: mildy spicy, herbaceous, floral, sweet, springy yet creamy paste
SERVING: prosciutto, taggiasca olives, taralli
PAIRING: prosecco, dry white wines e.g. pinot grigio or Arneis

REGION OF ORIGIN: Italy

MADE IN ITALY

In stock

Qty
  • Cow's Milk Cheese

  • Italian Cheeses

  • Pasteurized Milk Cheese

  • Perishable

An old world, naturally occurring blue cheese covered with aromatic chamomile, mint, verbena, and majoram. Aged in oak barrels for four months.

Made by Latteria Moro in Italy’s Veneto region.

MILK: pasteurized cow’s milk
TASTING: mildy spicy, herbaceous, floral, sweet, springy yet creamy paste
SERVING: prosciutto, taggiasca olives, taralli
PAIRING: prosecco, dry white wines e.g. pinot grigio or Arneis

REGION OF ORIGIN: Italy

MADE IN ITALY