By using premium ingredients, chocolatier Chris Blue has raised the bar for chocolate confections worldwide. Each chocolate is treated as a fine dessert. The greatest care and attention is given throughout the entire production process. The end result is an impeccably balanced and nuanced flavor that compliments the chocolate shell perfectly.
These chocolates are perfect for gift-giving and even better for hiding in hard to reach corners of the pantry for an indulgent treat.
Due to changing inventory and seasonal flavors, we cannot guarantee specific flavors, but we will do our best to fulfill requests, which can be added in the order notes.
Flavors currently in rotation:
- 70% Dark Chocolate: Single origin dark chocolate is blended with cream and butter in a ganache filling
- Coffee: Fresh brewed coffee is combined with chocolate, cream, and butter for a rich ganache filling
- Pear Cardamom: Fresh pears are perfectly roasted with cardamom seeds and blended into a light caramel filling
- Caramel: A classic dark caramel made with a touch of fleur de sel salt, cream, and rich butter
- Passionfruit Caramel: Fresh tangy New Zealand passion fruit juice is made into a tart buttery caramel
- Peanut Butter & Jelly: Smoothly ground roasted peanuts with fleur de sel salt is layered with house-made organic seasonal jelly
- Citrus Habanero: The intense flavor of fresh citrus is enriched with the intense heat of the habanero pepper
- Lavender Marshmallow: The regal flavor of dried lavender is enhanced when blended into a delicate vanilla house-made marshmallow filling
Formerly known as Blue’s Chocolates or Chocolatier Blue