Out of Stock
 
 

Blue’s Chocolates

$12.00$40.00

Clear

"Our mission is to use the best ingredients on the planet. Ours is a painstaking search for quality ingredients without regard for price, accessibility, or convenience."


Blue's Chocolates


Formerly Chocolatier Blue, Blue's Chocolates is the premier producer of filled chocolates. By using premium ingredients, this chocolatier has raised the bar for chocolate confections worldwide. Each chocolate is treated as a fine dessert. The greatest care and attention is given throughout the entire production process. The end result is an impeccably balanced and nuanced flavor that compliments the chocolate shell perfectly.


These chocolates are perfect for gift-giving and even better for hiding in hard to reach corners of the pantry for an indulgent treat.


Due to changing inventory and seasonal flavors, we cannot guarantee specific flavors, but we will do our best to fulfill requests, which can be added in the order notes.


 

Flavors currently in rotation:

  • Caramel: A dark rich caramel with a trace of fleur de sel salt from Camargue and organic cream and butter.
  • Passion Fruit Caramel: Fresh tangy New Zealand passion fruit juice is made into dark caramel with a Solstice dark chocolate shell.
  • Peanut Butter and Strawberry Jam: Smoothly ground peanut butter with fleur de sel salt is layered with house-made organic strawberry jelly.
  • 70% Dark: Single origin Solstice Madagascar dark chocolate is blended with organic cream and butter.
  • Meyer Lemon Pine Nut: Rich, Sweet roasted pine nuts are layered with the refined tartness of Meyer lemons.
  • Pear Almond Praline: Delicately roasted pears are made into a rich light caramel and layered on a fresh made roasted almond praline.
  • Pineapple Ginger: The sweet tartness of roasted pineapple is blended into a rich caramel with the bright flavor of ginger to add balance.
  • Mango Chili: A tropical puree of ripe mangoes is enhanced with a touch of hear from crushed red chili flakes.
  • Lime Mezcal: Craft Mezcal is perfectly paired with fresh lime zest and juice to make a harmoniously tart chocolate filling.
  • Blackberry Gin: Fresh blackberries are blended with the botanical flavors of craft gin.
  • Caramelized Banana: The intense flavor of fresh ripe bananas is caramelized into a robust filling.
  • Earl Grey Blood Orange: The citrus flavors of brewed earl grey tea is emboldened with fresh blood orange juice.
  • Vanilla Mocha: Fresh brewed coffee is combined with Madagascar vanilla beans and white chocolate for a smooth creamy filling.
  • Cherry Wine: Tart cherries are macerated in red wine and layered into a caramel with rich dark chocolate.

Clear

“Our mission is to use the best ingredients on the planet. Ours is a painstaking search for quality ingredients without regard for price, accessibility, or convenience.”

Blue’s Chocolates

Formerly Chocolatier Blue, Blue’s Chocolates is the premier producer of filled chocolates. By using premium ingredients, this chocolatier has raised the bar for chocolate confections worldwide. Each chocolate is treated as a fine dessert. The greatest care and attention is given throughout the entire production process. The end result is an impeccably balanced and nuanced flavor that compliments the chocolate shell perfectly.

These chocolates are perfect for gift-giving and even better for hiding in hard to reach corners of the pantry for an indulgent treat.

Due to changing inventory and seasonal flavors, we cannot guarantee specific flavors, but we will do our best to fulfill requests, which can be added in the order notes.

 

Flavors currently in rotation:

  • Caramel: A dark rich caramel with a trace of fleur de sel salt from Camargue and organic cream and butter.
  • Passion Fruit Caramel: Fresh tangy New Zealand passion fruit juice is made into dark caramel with a Solstice dark chocolate shell.
  • Peanut Butter and Strawberry Jam: Smoothly ground peanut butter with fleur de sel salt is layered with house-made organic strawberry jelly.
  • 70% Dark: Single origin Solstice Madagascar dark chocolate is blended with organic cream and butter.
  • Meyer Lemon Pine Nut: Rich, Sweet roasted pine nuts are layered with the refined tartness of Meyer lemons.
  • Pear Almond Praline: Delicately roasted pears are made into a rich light caramel and layered on a fresh made roasted almond praline.
  • Pineapple Ginger: The sweet tartness of roasted pineapple is blended into a rich caramel with the bright flavor of ginger to add balance.
  • Mango Chili: A tropical puree of ripe mangoes is enhanced with a touch of hear from crushed red chili flakes.
  • Lime Mezcal: Craft Mezcal is perfectly paired with fresh lime zest and juice to make a harmoniously tart chocolate filling.
  • Blackberry Gin: Fresh blackberries are blended with the botanical flavors of craft gin.
  • Caramelized Banana: The intense flavor of fresh ripe bananas is caramelized into a robust filling.
  • Earl Grey Blood Orange: The citrus flavors of brewed earl grey tea is emboldened with fresh blood orange juice.
  • Vanilla Mocha: Fresh brewed coffee is combined with Madagascar vanilla beans and white chocolate for a smooth creamy filling.
  • Cherry Wine: Tart cherries are macerated in red wine and layered into a caramel with rich dark chocolate.