Ossau Iraty Gran Cru – per 1/2 lb (8 oz)

$11.99

In stock

Qty

Once made by monks in the French Pyrenees, Ossau Iraty boasts over 3,000 years of cheesemaking tradition. Full flavored, pliant, and a joy to melt.

  • MILK: Pasteurized sheep's milk
  • TASTING: This semi-firm paste feels luxuriously rich and buttery in the mouth. Notes of fresh grass and sweet cream play nicely with a toasted wheat and nut finish.
  • SERVING: Melt into a sauce for root vegetable gratin or baked pasta dish. Pair with Old World red wines like Cabernet Sauvignon, Malbec, or Merlot
  • REGION OF ORIGIN: France, Basque Pyrenees
  • MADE IN France

In stock

Qty

Once made by monks in the French Pyrenees, Ossau Iraty boasts over 3,000 years of cheesemaking tradition. Full flavored, pliant, and a joy to melt.

  • MILK: Pasteurized sheep’s milk
  • TASTING: This semi-firm paste feels luxuriously rich and buttery in the mouth. Notes of fresh grass and sweet cream play nicely with a toasted wheat and nut finish.
  • SERVING: Melt into a sauce for root vegetable gratin or baked pasta dish. Pair with Old World red wines like Cabernet Sauvignon, Malbec, or Merlot
  • REGION OF ORIGIN: France, Basque Pyrenees
  • MADE IN France