Ramon-Pena-Sardine-Fillet-Without-Skin-and-Without-Fishbone-in-Olive-Oil-for-web
 
 

Ramon Pena Sardines in Olive Oil Without Skin & Bones

$21.49

In stock

Qty

  • Caputo's Preservation Program

  • Caught in Iberian Peninsula

  • Preserved in Olive Oil

  • Preserved in Sauce

  • Product of Spain

  • Ramon Pena

  • Sardines

  • Sourced in Galicia

  • Tinned Fish

  • Tinned Seafood Fillet or Other

  • Tinned Seafood Whole



CPP designation highlights select products made with traditional craft to support biodiversity & stewardship
Gorgeously executed and dream to gaze upon and taste, this boneless, skinless offering is a perfect way to welcome friends into the world of tinned fish.

The sardines are deboned and filleted before being gingerly cooked to ensure they remain flaky and moist. They are perfect for making bites on a cheeseboard or tea sandwiches with crisp cucumber and grass-fed butter.

TASTING: light, delicate, flaky, umami
PAIRING: oakey whites, grassfed butter, rich cheeses
INGREDIENTS: Sardines, Olive Oil, Salt
CAUGHT IN: Galicia

In stock

Qty

  • Caputo's Preservation Program

  • Caught in Iberian Peninsula

  • Preserved in Olive Oil

  • Preserved in Sauce

  • Product of Spain

  • Ramon Pena

  • Sardines

  • Sourced in Galicia

  • Tinned Fish

  • Tinned Seafood Fillet or Other

  • Tinned Seafood Whole

Add to wishlist

Gorgeously executed and dream to gaze upon and taste, this boneless, skinless offering is a perfect way to welcome friends into the world of tinned fish.

The sardines are deboned and filleted before being gingerly cooked to ensure they remain flaky and moist. They are perfect for making bites on a cheeseboard or tea sandwiches with crisp cucumber and grass-fed butter.

TASTING: light, delicate, flaky, umami
PAIRING: oakey whites, grassfed butter, rich cheeses
INGREDIENTS: Sardines, Olive Oil, Salt
CAUGHT IN: Galicia

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