Caputo’s Cheese Cave Chabrin Reserve – per 1/2 lb (8 oz)

$19.49

In stock

Qty
  • Caputo's Cheese Caves

  • Caputo's Preservation Program

  • French Cheeses

  • Goat's Milk Cheese

  • Made in Utah

  • Pasteurized Milk Cheese

  • Perishable



CPP designation highlights select products made with traditional craft to support biodiversity & stewardship
Six months of aging in our caves gives Chabrin Reserve a softer, supple paste and newly developed toasty, caramelized nuance.

Grassy, caramelized, sweet and nutty flavors are balanced by subtle yet distinct goatiness and acidity in a dense, almost fudgy paste.

MILK: pasteurized goat's milk
TASTING: caramelized nuts, sweet grass, dense paste
SERVING: classic French cheese board, shave over grains and roasted vegetables, serve with candied nuts
PAIRING: chardonnay, bourbon, dry cider, brown ale
REGION OF ORIGIN: France
MADE IN FRANCE

TRANSFORMED IN UTAH

Also featured on our blog: Chabrin, Squash, and Onion Galette

In stock

Qty
  • Caputo's Cheese Caves

  • Caputo's Preservation Program

  • French Cheeses

  • Goat's Milk Cheese

  • Made in Utah

  • Pasteurized Milk Cheese

  • Perishable

Six months of aging in our caves gives Chabrin Reserve a softer, supple paste and newly developed toasty, caramelized nuance.

Grassy, caramelized, sweet and nutty flavors are balanced by subtle yet distinct goatiness and acidity in a dense, almost fudgy paste.

MILK: pasteurized goat’s milk
TASTING: caramelized nuts, sweet grass, dense paste
SERVING: classic French cheese board, shave over grains and roasted vegetables, serve with candied nuts
PAIRING: chardonnay, bourbon, dry cider, brown ale
REGION OF ORIGIN: France
MADE IN FRANCE

TRANSFORMED IN UTAH

Also featured on our blog: Chabrin, Squash, and Onion Galette