• Fiore Sardo – per 1/2 lb (8 oz)

    $10.49
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  • Provolone Piccante DOP – 1/2 LB (8 oz)

    $5.99
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    Fontina Val d’Aosta d’Alpeggio (Summer Milk) – per 1/2 lb (8 oz)

    $9.99
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    Caputo’s Mesa Crottin – Caputo’s Cheese Cave Limited Small Batches – per 1/2 lb (8 oz) (Seasonal)

    $17.49
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    Mesa Farm, Feta – per 1/2 lb (8 oz)

    $12.49
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    Park City Creamery, Hidden Treasure Brie w/ Truffles

    $12.99
  • Parmigiano Reggiano DOP Bertinelli 3030 – 1/2 lb (8 oz)

    $12.49
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  • Mesa Tome – per 1/2 lb (8 oz) (Seasonal)

    $14.99
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  • Park City Creamery, Mayflower Feta

    $10.99
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  • Park City Creamery, Silver Queen

    $10.99
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  • Caputo’s White Truffle Butter – 8 oz

    $7.99
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    Feta, Valbreso French – per 1/2 lb (8 oz)

    $6.99
  • Fromager D’Affinois – per 1/2 lb (8 oz)

    $7.49
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  • Roquefort, Papillon- per 1/2 lb (8 oz)

    $10.99
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    Brillat Savarin – per 1/2 lb (8 oz)

    $10.99
  • Camembert Fermier

    $27.49
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  • Epoisses AOC Berthaut, Burgundy

    $20.99
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    Chablochon Chabert

    $10.99
  • Brie – per 1/2 lb (8 oz)

    $6.49
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  • Bleu d’Auvergne – per 1/2 lb (8 oz)

    $7.99
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    Fourme aux Moelleux – per 1/2 lb (8 oz)

    $14.99
  • Caputo’s House Cheddar Aged 10-months – per 1/2 lb (8 oz)

    $14.49
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    Crottin D’Antan

    $4.99
  • Mahon Reserva – per 1/2 lb (8 oz)

    $9.49
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  • Cabrales – per 1/2 lb (8 oz)

    $11.49
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  • Delitia Butter, Parma

    $7.49
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    Drunken Goat

    $14.24
  • Isigny Ste. Mere – Beurre d’Isigny Sweet

    $6.99
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    Isigny Ste. Mere – Beurre d’Isigny Butter Salted

    $6.99
  • Delamere Butter, Goat

    $7.99
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  • El Trigal Manchego – per 1/2 lb (8 oz)

    $7.99
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  • Beurre de Baratte Sel/Salted Butter – Rodolphe Le Meunier

    $8.49
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