Perishable
-
Prosciutto Toscano DOP – per 1/2 lb (8 oz)
$21.99 -
Brie Fermier – Ferme de la Tremblaye- per 1/2 lb (8 oz)
$15.00 -
San Daniele Prosciutto, Dok Dall’Ava 24 Month – per 1/2 LB (8 oz)
$21.49 -
Coppa Piacentina – per 1/2 lb (8oz)
$16.99 -
Pancetta Piacentina – per 1/2 lb (8oz)
$14.24 -
Regalis Caviar Platinum Osetra 1oz
$99.99 -
Nassari Salted Anchovies 55g
$13.99 -
Caputo’s House Cheddar Aged 10 months – per 1/2 lb (8 oz)
$15.49 -
Prosciutto and Provolone Pepper Shooters – per 1 lb (16 oz)
$16.99 -
Regalis Caviar Platinum Osetra 4oz
$339.99 -
Sweety Drops Peruvian Peppers – 1 lb bulk
$11.49 -
Cabrales Asturian Spanish blue cheese – per 1/2 lb (8 oz)
$13.74 -
Delitia Butter, Parma
$8.99 -
Isigny Ste. Mere – Beurre d’Isigny Sweet
$6.99 -
Isigny Ste. Mere – Beurre d’Isigny Butter Salted
$7.49 -
La Peral Blue – 1/2 lb (8 oz)
$12.49 -
Delamere Butter, Goat
$9.99 -
El Trigal Manchego – per 1/2 lb (8 oz)
$14.49 -
Buffalo Milk Delitia Butter
$8.99 -
Leonora – per 1/2 lb (8 oz)
$12.49 -
Fior d’Arancio – per 1/2 lb (8 oz)
$16.99 -
Housemade Burrata (about 1/2 lb)
$12.99 -
Caputo’s Housemade Mozzarella – 8 oz.
$7.49 -
Jasper Hill Bayley Hazen Blue – per 1/2 lb (8 oz)
$14.99 -
Jasper Hill Harbison Mini, 5oz
$12.99 -
Bel Gioioso Kasseri – per 1/2 lb (8 oz)
$6.99 -
Rogue River Blue – per 1/2 lb (8 oz)
$37.49 -
Gouda, Double Aged Noord Hollander- per 1/2 lb (8 oz)
$13.49 -
Comte 18-24 month – Marcel Petite Reserve – per 1/2 lb (8 oz)
$17.24 -
Kunik – per 1/2 lb (8 oz)
$22.49 -
Amber Kunik – Nettle Meadow Farm – per 1/2 lb (8 oz)
$24.49 -
Sappy Ewe, Nettle Meadow Farm – 1 unit (about 1/3lb each)
$14.52