Cow's Milk Cheese
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Asiago Pressato DOP – per 1/2 lb (8 oz)
$8.99 -
King of the Dolomites – per 1/2 lb (8 oz)
$11.74 -
Fontina Val d’Aosta- per 1/2 lb (8 oz)
$11.49 -
Gorgonzola Dolce D.O.P. – per 1/2 lb (8 oz)
$8.99 -
La Tur, Alta Langa – per wheel (about 8 oz)
$17.49 -
Parmigiano Reggiano D.O.P. 2-year- per 1/2 lb (8 oz)
$11.99 -
Park City Creamery, Treasure Brie Cheese
$14.40 -
Beehive Promontory Cheddar – 1/2 LB (8 oz)
$10.49 -
Provolone Piccante DOP – 1/2 LB (8 oz)
$8.49 -
Park City Creamery, Hidden Treasure Brie w/ Truffles
$18.00 -
Fromager D’Affinois – per 1/2 lb (8 oz)
$12.49 -
Brillat Savarin – per 1/2 lb (8 oz)
$13.99 -
Epoisses AOC Berthaut, Burgundy
$23.49 -
Brie Fermier – Ferme de la Tremblaye- per 1/2 lb (8 oz)
$15.00 -
Caputo’s House Cheddar Aged 10 months – per 1/2 lb (8 oz)
$15.49 -
San Simon, Galician Smoked – per 1/2 lb (8 oz)
$9.99 -
Fior d’Arancio – per 1/2 lb (8 oz)
$16.99 -
Housemade Burrata (about 1/2 lb)
$12.99 -
Caputo’s Housemade Mozzarella – 8 oz.
$7.49 -
Jasper Hill Alpha Tolman – per 1/2 lb (8 oz)
$14.49 -
Jasper Hill Bayley Hazen Blue – per 1/2 lb (8 oz)
$14.99 -
Jasper Hill Cabot Clothbound Cheddar – per 1/2 lb (8 oz)
$14.99 -
Jasper Hill Harbison Mini, 5oz
$12.99 -
Jasper Hill Withersbrook Blue – 1/2lb (8oz)
$19.00 -
Bel Gioioso Kasseri – per 1/2 lb (8 oz)
$7.49 -
Rogue River Blue – per 1/2 lb (8 oz)
$37.49 -
Gouda, Double Aged Noord Hollander- per 1/2 lb (8 oz)
$13.49 -
Comte 18-24 month – Marcel Petite Reserve – per 1/2 lb (8 oz)
$17.24 -
Parish Hill Humble – per 1/2 lb (8 oz)
$17.50 -
Ruby Rouge – per 1/2 lb (8 oz)
$13.49 -
Challerhocker – per 1/2 lb (8 oz)
$16.99 -
Chiriboga Blue – per 1/2 lb (8 oz)
$17.49
